isibhengezo_sekhasi

Ukuhluzwa kwe-Vitamin E/Tocopherol

  • Isixazululo se-Turnkey se-Vitamin E/Tocopherol

    Isixazululo se-Turnkey se-Vitamin E/Tocopherol

    I-Vitamin E iyi-vitamin encibilika emafutheni, futhi umkhiqizo wayo ofakwe i-hydrolyzed yi-tocopherol, okungenye yama-antioxidant abaluleke kakhulu.

    I-tocopherol yemvelo yi-D – tocopherol (kwesokudla), ine-α、β、ϒ、δ kanye nezinye izinhlobo eziyisishiyagalombili zama-isomers, lapho umsebenzi we-α-tocopherol unamandla kakhulu. Ama-concentrate axubile e-Tocopherol asetshenziswa njenge-antioxidants ayingxube yama-isomers ahlukahlukene e-tocopherol yemvelo. Isetshenziswa kabanzi ku-whole milk powder, ukhilimu noma i-margarine, imikhiqizo yenyama, imikhiqizo yokucubungula emanzini, imifino eyomile, iziphuzo zezithelo, ukudla okuqandisiwe kanye nokudla okulula, ikakhulukazi i-tocopherol njenge-antioxidant kanye ne-ejenti yokuqinisa ukudla kwezingane, ukudla okwelaphayo, ukudla okuqinisiwe nokunye.