Isomisi sokuqandisa sasekhaya

Ukudla okomisiwe yiqhwa kuyintandokazi yezifiki, preppers, abaqwala izintaba sina, nabapheki abathanda ukuzama ucwaningo Culinary.Ngaphezu kwalokho, kuyathakazelisa ukusebenzisa umshini wokomisa iqhwa.Lawa magajethi asekhishini akhethekile abonakala engokwekusasa futhi avula lonke uhla lwezindlela zokugcina ukudla.
Izomisa iqhwa zasekhaya zikuvumela ukuthi ulungise izithako ezomiswe zibe yiqhwa, ukudla nokudla okulula ekhaya.Nakuba zisezintsha emakethe yabathengi, ngenguqulo yokuqala yokusetshenziswa kwasekhaya eyethulwa kuphela ngo-2013, sicwaninge izinketho futhi sahlanganisa ezinye zezinto zokomisa ezingcono kakhulu ezitholakalayo njengamanje.Le mishini kulula ukuyisebenzisa, iyasebenza futhi ikhiqiza imikhiqizo eyomisiwe yekhwalithi ephezulu.Qhubeka ufunde ukuze ufunde ngezinye zezinketho ezingcono kakhulu zokumisa iqhwa zokugcina ukudla kwasekhaya.
Imikhiqizo efakwe efrijini inezinzuzo eziningi: impilo yeshalofu ezinzile, isisindo esiphansi, nomkhiqizo ocutshungulwayo awushintshi uma uqhathaniswa nemikhiqizo emisha.Ngenxa yalokho, bavame ukuba nokunambitheka okungcono, ukuthungwa, kanye nenani lokudla okunomsoco kunokudla okuqandisiwe, okuphelelwe amanzi emzimbeni, noma okusemathinini.
Kungenxa yalezi zinzuzo ukuthi abathengi abaningi bafuna ukuthenga isomisi sokuqandisa kwasekuqaleni.Kodwa-ke, i-dryer dryer ayiyona into eshibhile, ngakho-ke kufanelekile ukucabangela ukuthi kufanelekile yini.Ngenxa yokuthi ukudla okuningi okufakwe yiqhwa okufakwe efrijini nakho akushibhile, izifiki, ama-preppers, nama-campers angonga imali ngokuhamba kwesikhathi ngokusebenzisa ukomisa iqhwa ekhaya.Noma kulabo abafuna nje ukuzama ukomisa iqhwa njengendlela yokuzilibazisa, enye yalezi zixhobo ze-space age ilungile.Lapho ucabangela intengo, khumbula izindleko zokusebenza zokumisa iqhwa, ezifana nezinto ezisetshenziswayo zepompo ye-vacuum, izikhwama ze-mylar ezisetshenziselwa ukugcina ukudla okuphekiwe, kanye nokusetshenziswa kukagesi kukonke.
Isomisi esiqandisiwe asiyona igajethi yasekhishini edumile, futhi izinketho zokusetshenziswa ekhaya zimbalwa futhi zikude phakathi, okwenza kube nzima ukuzithola.Abathengi bangatshala imali emshinini wokomisa imithi noma wezohwebo, kodwa ezomisi eziqandisa abathengi zingcono ekusetshenzisweni kwasekhaya okujwayelekile.Zithengeka kakhulu, zilula futhi kulula ukuzisebenzisa, njengoba zenzelwe ukuqandisa imikhiqizo yokomisa ekhaya.
Imishini yokumisa iqhwa ingaba imishini eyinkimbinkimbi.Kulo mhlahlandlela, sifuna okomisa okomisa okuklanyelwe ukusetshenziswa ekhaya ngoba zenza inqubo ibe lula futhi ibe lula.Izinketho zabathengi zintsha futhi zingase zibe nomkhawulo kunezomiso eziqandisayo zezentengiselwano, kodwa imishini yasekhaya engcono kakhulu yakhelwe ukusetshenziswa kokudla, kulula ukuyisebenzisa, futhi ingabizi kakhulu kunezinketho zokuthengisa.Ziyisinqumo esingcono kakhulu samakhaya amaningi.
Lapho sikhetha izinketho zasekhaya, sihlole ukusebenziseka kalula, intengo, ukunethezeka kokufakwa nokusetshenziswa.Ukukhetha kwethu okuphezulu kunikeza umthamo ofanele kubasebenzisi abaningi basekhaya, ngentengo efanelekile (okungenani umshini onjalo ozinikele) futhi kwenza kube lula ukuthola izinto ezisetshenziswayo ukuze zisetshenziswe unomphela.
Ukuthi abasebenzisi banentshisekelo emikhiqizweni eqandisiwe yokukhempa, ukulungiselela ukuphela komhlaba, noma bafuna nje ukwenza izivivinyo ezijabulisayo ekhishini, ukudla okufakwe iqhwa kuqhele ngezinyathelo ezimbalwa futhi nasi isikomisi seqhwa esingcono kakhulu sasekhaya.ongakhetha eyodwa kuqala.
Ukuhlanganisa usayizi ozwakalayo kanye nezindleko ezizwakalayo, umshini wokomisa umqando wasekhaya we-Harvest Right usayizi ophakathi nendawo owukhethayo wesomiso esingcono kakhulu sasekhaya.Kulula ukusetha nokusebenzisa - inazo zonke izingxenye ongaqala ukuzisebenzisa ngaso leso sikhathi.Njengazo zonke izinto zokomisa i-Harvest Right home, ifika nepompo ye-vacuum kanye namathileyi okomisa ensimbi engenasici, izikhwama ze-mylar storage, ama-scavengers we-oxygen, kanye nama-impulse sealers okugcina okomisa.
Ngomthamo, umshini wokomisa iqhwa ungacubungula amakhilogremu ayi-7 kuye kwayi-10 wokudla ngeqeqebana ngalinye futhi ukhiqize amalitha ayi-1.5 kuye kwangama-2.5 wokuqandisa ukudla okomile ngomjikelezo ngamunye.Lokho kwanele ukucubungula kufika kumakhilogremu angu-1,450 omkhiqizo omusha ngonyaka.
Lesi somisi esiyiqhwa silingana kahle netafula, ikhawunta noma ikalishi.Ilinganisa amayintshi angu-29 ukuphakama, amayintshi angu-19 ububanzi namayintshi angu-25 ukujula futhi inesisindo esingamaphawundi angu-112.Isebenzisa ukuphuma okujwayelekile okungu-110 volt, isifunda esizinikezele esingu-20 amp siyanconywa kodwa asidingeki.Itholakala ngensimbi engagqwali, amaphethelo amnyama namhlophe.
Lesi somisi esiqandisayo siwumnikelo omncane we-Harvest Right kanye nenketho eshibhe kakhulu yomkhiqizo.Ngenkathi kusewutshalomali, lesi isomiso sokumisa esingcono kakhulu sezinga lokungena kulolu hlu sabaqalayo bazama nabasebenzisi abavamile.Iphethe amakhilogremu angu-4 kuya kwangu-7 okudla okusha futhi ingakhiqiza amalitha angu-1 kuya kwangu-1.5 okudla okomisiwe okufriziwe.Ngokusetshenziswa okuvamile, ingakwazi ukucubungula amakhilogremu angu-840 wokudla okusha ngonyaka.
Umthamo wayo ungaphansi kwezinye izikomisi ze-Harvest Right, kodwa ngezindleko zomshini ohlangene nolula.Lesi somisi esincane sokuqandisa silinganiselwa ku-26.8 amayintshi ukuphakama, 17.4 amayintshi ububanzi, nama-intshi angu-21.5 ukujula futhi sinesisindo esingamaphawundi angu-61, okwenza kube lula ukunyakaza nokugcina.Itholakala ngensimbi emnyama noma engagqwali, iza nakho konke okudingayo ukuze uqine futhi idinga kuphela indawo kagesi engu-110 volt ejwayelekile.Ukunakekela kuthatha imizuzu embalwa kuphela, okuhlanganisa ukuhlunga nokushintsha uwoyela.
Idizayinelwe kokubili indawo yaselabhorethri kanye nokusetshenziswa kwasekhaya, okomisa okomisa i-Harvest Right Scientific yisomiso esingcono kakhulu sokuqandisa salabo abafuna ukuguquguquka.Lesi umshini wokomisa umqandisi wesayensi, ngakho-ke ngaphezu kokuba kulula ukusetha nokusebenzisa, I-Harvest Right Home Freeze Dryer inikeza okuningi ngokwezifiso.Lesi sici sikuvumela ukuthi ulawule ijubane eliqandayo, izinga lokushisa lokugcina elibanda, izilungiselelo zesikhathi, izinga lokushisa lomjikelezo wokomisa nokunye ukuze wenze ngendlela oyifisayo iresiphi yakho.Nakuba kuyiyunithi yesayensi, ingasetshenziswa nasekudleni okugayiwe.
Inomthamo omkhulu wokuphatha kufika kumalitha angu-2 wezinto ezibonakalayo.Zonke izilungiselelo nokuqapha kulawulwa kusukela kusikrini esithintwayo esinemibala egcwele.Ilinganisa amayintshi angu-30 ukuphakama, amayintshi angu-20 ububanzi, nama-intshi angu-25 ukujula, futhi kuyilapho i-Harvest Right ingenasisindo esiphelele, ingena kahle kwikhawunta noma phezu kwekhawunta.
Emakhaya adinga umthamo omkhulu kodwa angakalungeli imodeli yesayensi, cabanga nge-Harvest Right Large Home Freeze Dryer.Lesi somisi esikhulu sokuqandisa singakwazi ukucubungula amakhilogremu angu-12 kuya kwangu-16 okudla ngebhetshi ngayinye, okuholela kumalitha amabili kuya kwangu-3.5 okudla okomisiwe okufriziwe.Umisa iqhwa kuze kufike kumakhilogremu angu-2,500 okudla okusha njalo ngonyaka.
Idivayisi ikala amayintshi angu-31.3 ukuphakama, amayintshi angu-21.3 ububanzi, nama-intshi angu-27.5 ukushona futhi isisindo samaphawundi angu-138, ngakho-ke ingase idinge abantu abaningi ukuyihambisa.Kodwa-ke, ilungele i-countertop eqinile noma itafula.Itholakala ngombala omnyama, insimbi engagqwali nomhlophe.
Njengayo yonke eminye imikhiqizo yasekhaya yeHarvest Right, iza nazo zonke izingxenye ozidingayo ukuze umise futhi ugcine ukudla.Ngenxa yobukhulu bayo, idinga amandla amaningi, ngakho idinga i-110 volt (NEMA 5-20) yokuphuma kanye nesekethe ekhethekile ye-20 amp.
Ukomisa ukudla kube yiqhwa kungenziwa ngaphandle kwesomiso esibizayo, nakuba kunezixwayiso ezimbalwa.Indlela ye-DIY ayithembekile njengokusebenzisa isomisi esiqandisiwe esizinikezele futhi ingase ingatholi umswakama owanele ekudleni.Ngakho-ke, umkhiqizo ophelile ngokuvamile awufanelekile ukugcina isikhathi eside.Izindlela ezimbili ezedlule zifanele ukugcinwa kwesikhashana kanye nokuhlolwa ngemikhiqizo efriziwe efriziwe.
Sebenzisa isiqandisi esijwayelekile.Indlela elula yokufriza ukudla okomile ngaphandle komshini wokomisa iqhwa ukusebenzisa isiqandisi esivamile.Lungiselela ukudla njengenjwayelo, ugeze futhi usike ukudla kube yizicucu ezincane.Yisakaze ngongqimba olulinganayo eshidini lekhukhi noma ngoqwembe olukhulu.Beka i-tray esiqandisini bese ushiya amasonto angu-2-3.Khipha ukudla ngemva kokuba sekumiswe iqhwa ngokwanele futhi ukugcine esikhwameni esingangeni moya noma esitsheni.
Sebenzisa iqhwa elomile.Enye indlela yokuyiqhwa ukusebenzisa iqhwa elomile.Le ndlela idinga izinsiza ezengeziwe: isiqandisi esikhulu se-Styrofoam, iqhwa elomile, nezikhwama zepulasitiki zesiqandisi.Geza futhi upheke ukudla njengenjwayelo.Faka ukudla esikhwameni sefriji, bese ufaka isikhwama esiqandisini.Vala isikhwama ngeqhwa elomile bese ushiya okungenani amahora angu-24 (noma kuze kube yiqhwa).Dlulisela imikhiqizo efakwe iqhwa esikhwameni esingangeni moya noma esitsheni.
Umshini wokomisa umshini uwutshalomali olubalulekile;ngokuvamile le mishini ibiza ngaphezu kwesiqandisi esivamile noma isiqandisi.Kodwa-ke, zibalulekile kubapheki basekhaya abafuna ukufriza ukudla okomile ngokuphumelelayo nangokonga.Ngaphambi kokukhetha isomisi sokuqandisa esingcono kakhulu, kubalulekile ukucabangela ukucaciswa okuningana, okuhlanganisa amandla, usayizi wesomisi sokuqandisa nesisindo, izinga lomsindo, nezidingo zokufakwa.
Umthamo we-lyophilizer usho ukuthi mingaki imikhiqizo engakwazi ukuyicubungula ngesikhathi esisodwa.Ukomisa okokuqandisa ekhaya kuhlanganisa ukudla okusabalalisa kancane emathileyini futhi kubekwe endaweni yokomisa iqhwa.Izikomisi eziqandisayo zasekhaya zivame ukubonisa umthamo wokudla okusha ngamakhilogremu, okuvumela umsebenzisi ukuthi azi inani elilinganiselwe lokudla okusha okungabanjwa yilawa mathileyi.
Izikomisi eziqandisiwe nazo kwesinye isikhathi zizokhombisa umthamo wokumisa okomisa ngamalitha, zikunikeza umbono wokuthi ungakhiqiza umkhiqizo ongakanani oqediwe ngemuva komzuliswano ngamunye.Okokugcina, ezinye zazo zihlanganisa nesilinganiso sokuthi kungakanani ukudla ohlele ukukucubungula ngonyaka (ngamakhilogremu okudla okusha noma amagalani okudla okufriziwe).Lesi isilinganiso esiwusizo sabanikazi bezindlu nabanye abahlela ukusebenzisa umshini wokomisa iqhwa njalo.
Isomisi esiqandisayo asiyona idivayisi encane noma elula, ngakho usayizi uyisici okufanele icatshangelwe lapho kukalwa okuhle nokubi.Imishini yokomisa yasekhaya ingaba ngosayizi ukusuka kusayizi we-microwave enkulu noma i-toaster kuya kusayizi wesomisi sezingubo.
Izinto ezincane zingaba nesisindo esingamakhilogremu angu-50, okwenza kube nzima ukuzihambisa ngumuntu oyedwa.Izikomisi ezinkulu zokuqandisa zingaba nesisindo esingaphezu kwamakhilogremu angu-150.Abathengi kufanele bacabangele ukuthi i-countertop yabo noma ithebula lingakwazi yini ukuthwala usayizi nesisindo sesomisi esiqandisi abasithandayo.Futhi, cabangela ezinye izinketho zokulondoloza nokutholakala kwezinye izindawo ezifanele lapho ungaqoka khona indawo yokomisa okomisa.
Umsindo ungaba yisici esibalulekile esinqumweni sokuthenga umshini wokomisa iqhwa.Isikhathi esivamile sokuxova okomisa okomisa amahora angama-20 kuya kwangu-40, futhi okomisa okomisa kunomsindo omkhulu, ama-decibel angu-62 kuya kwangu-67.Uma kuqhathaniswa, izinto eziningi zokuhlanza i-vacuum zikhipha ama-decibel angu-70.
Zimbalwa kakhulu izinketho ezitholakalayo njengamanje (imakethe yasekhaya ibuswa i-Harvest Right freeze dryer) ngakho-ke ayikho indlela yangempela yokugwema umsindo.Uma kungenzeka, kungcono kakhulu ukuthola indawo yokomisa iqhwa kude nezindawo zokuhlala ezibalulekile nezisetshenziswa njalo ukuze unciphise umthelela wokungcola komsindo ekhaya lakho.
Izinto zokomisa iqhwa zasekhaya ngokuvamile ziza nakho konke ikhasimende elikudingayo ukuze liqalise, ngokuvamile okuhlanganisa okomisa okomisa, iphampu yokuhlanza, amathreyi okudla, nezinto zokugcina ukudla.Lokhu kungenye yezinzuzo zokuthenga okomisa okomisa okuzenzela njengoba izinketho zokuhweba kungenzeka zishoda ezinye zalezi zingxenye ezibalulekile.
Ngenxa yesisindo esinzima somshini (oqala cishe amakhilogremu angu-60), okomisa okomisa ngokuvamile kudinga abantu ababili ukuze bamise.Ama-dryer amaningi okuqandisa adinga ukuba i-countertop noma i-countertop ifakwe ukuze kukhishwe kalula.Njengemishini eminingi yasendlini, izinto zokomisa iqhwa zikhiqiza ukushisa, ngakho-ke kubalulekile ukunikeza indawo ukuze zikhiphe umoya.
Izikomisi ezincane zokuqandisa zingaxhunywa endaweni yokuphuma evamile engu-110 volt, futhi isifunda esizinikele esingu-20 amp ngokuvamile siyanconywa.Izikomisi ezinkudlwana zokuqandisa zingadinga indawo yokuphuma engu-110 volt (NEMA 5-20) kanye nesekethe yazo ezinikele engu-20 amp.
Imikhiqizo ye-sublimated inezinzuzo eziningana.Ngokuvamile zigcina okuqukethwe okunomsoco okuhle kakhulu.Futhi ngokuvamile agcina ukuthungwa okuhle kanye ne-flavour ngemva kokumiswa yiqhwa, ngakho-ke umkhiqizo obuyiselwe emanzini ufaniswa nemikhiqizo emisha.Le ndlela isho ukuthi ngeke kusaba nesithwathwa ekugxiliseni ukudla kwembiza efrijini.Ukuba nesomiso esiqandisayo kukuvumela ukuthi ujabulele lezi zinzuzo ekhaya.
Izinto zokomisa iqhwa zasekhaya kulula kakhulu ukuzisebenzisa, nokho ziwusizo kakhulu njengoba zikuvumela ukuthi upheke ukudla kweshelufu ende ngezinyathelo ezimbalwa nje.Ngokudla okuningi, vele ulungise ukudla ngendlela ojwayele ukukuqandisa ngayo (isb., hlukanisa ukudla kube izingxenye, geza futhi uphuze imifino, noma amadayisi izithelo).Bese mane ubeke ukudla kuthreyi yokomisa iqhwa bese ucindezela izinkinobho ezimbalwa ukuze uqale inqubo.
Ukumisa iqhwa kulondoloza ngokuphephile ukudla ukuze kusetshenziswe esikhathini esizayo, okungenzeka ukuthi kuyinzuzo enkulu kubasebenzisi abaningi.Umkhiqizo oqediwe ozinzile weshelufu unesisindo esilula futhi kulula ukuwugcina, okuwenza ulungele ukuthwala igrosa ekuhambeni okude noma imindeni enendawo elinganiselwe yokugcina ukudla.Okokugcina, ngokusetshenziswa okwanele okwanele, imindeni ingonga imali ekomiseni imikhiqizo yayo eqandisiwe uma kuqhathaniswa nokuthenga imikhiqizo esenziwe iqhwa.
Cishe noma yikuphi ukudla kungancishiswa, okuhlanganisa imifino, izithelo, inyama, amasoso, ngisho nokudla konke.Ukomisa iqhwa kukuvumela ukuthi ucubungule ukudla obekungaba nzima ukukugcina ngendlela efanele, njengobisi noma imikhiqizo yamaqanda.
Ikhwalithi ibalulekile, ngakho qala ngekhwalithi ephezulu, umkhiqizo omusha.Ezimweni eziningi, ukudla okomisa iqhwa kufana nokulungiswa kokudla okujwayelekile okufriziwe.Ngokwesibonelo, lokhu kuhlanganisa ukugeza nokusika izithelo, ukuphekela imifino, nokuhlukanisa inyama nezinye izitsha.Imikhiqizo eyomisiwe efriziwe inzima kakhulu ukuphatha, idinga umsebenzi wangaphambili njengokusika isithelo sibe yizicucu ezincane.
Imishini yokomisa yasekhaya iklanyelwe ukuthi ibe lula ukuyisebenzisa, ngakho vele ulandele izinkombandlela zokubeka ukudla ethreyini nokusebenzisa umshini ukuthola imiphumela ehamba phambili.Uma uthanda, sebenzisa iphepha lesikhumba noma i-silicone mat ukuze ugcine ukudla kunganamatheli eshidini lokubhaka.
Ukudla okomisiwe yiqhwa yiminyaka yesikhala (uyakhumbula u-ayisikhilimu we-astronaut?), Kodwa inyama, imifino, izithelo, nokunye ukudla kungamiswa yiqhwa ekhaya ngesomisi esiqandisa ukudla.Lena igajethi entsha yokupheka yasekhaya, ngakho-ke kuzoba nezinkinga ngayo uma kuziwa ekusebenziseni nasekusebenziseni kalula.Ngezansi siphendule imibuzo evame ukubuzwa mayelana nezomisi eziqandisayo.
Ukomisa iqhwa kanye nokuphelelwa amanzi emanzini yizinqubo ezimbili ezihlukene.Zombili zisusa umswakama ekudleni ukuze ziwulondoloze, kodwa okomisa okomisa kukhiphe umswakama owengeziwe.
I-dehydrator isebenza ngokusebenzisa umoya ofudumele, owomile ukuze isuse umswakama ekudleni.Le mishini ishibhile futhi ilula kunezomisa iqhwa kodwa ikhiqiza umkhiqizo wokugcina ohlukile.Ukudla okuphelelwa amanzi emzimbeni kuvame ukuba nokwakheka nokunambitha okuhlukile kunokudla okusha futhi kuzinzile unyaka owodwa kuphela.
Isebenza kanjani ukomisa iqhwa?Inqubo yokumisa iqhwa isebenzisa izinga lokushisa eliqandayo kanye negumbi lokuhlanza ukuze kulondolozwe ukudla.Ukudla okukhiqizwa ngale ndlela akuzinzile eshalofini, kuvame ukuthungwa kanye ne-flavour efana nomkhiqizo omusha, futhi kuneshelufu nempilo yeminyaka engaphezu kwengu-8.
kuya ngesimo.Izindleko zokuqala zomshini wokomisa iqhwa ziphezulu, kodwa kufanelekile kumsebenzisi ovamile.Ukuze unqume ukuthi iwufanele yini umndeni wakho, qhathanisa inani ovame ukulisebenzisa emikhiqizweni eyomisiwe efriziwe nezindleko zokomisa iqhwa.
Ungakhohlwa ukucabangela izindleko eziqhubekayo zokusebenzisa umshini wokomisa iqhwa (ikakhulukazi izinto zokulungisa, izikhwama zokugcina, nogesi) kanye nokuba lula kanye nokuvumelana nezimo zokuba nesakho okomisa okomisa.
Akunakwenzeka ukuzungeza lokhu - ama-lyophilizers ashibhile awakabi khona.Zilungiselele ukusebenzisa cishe u-$2,500 ukuze uthole umshini wokomisa okomisa wasekhaya omncane, osezingeni eliphezulu.Izinketho ezinkulu kakhulu, ezentengiso nezemithi zingabiza amashumi ezinkulungwane zamaRandi.
Isomisi esiqandisiwe ngokuvamile asiwongi amandla njengezinye izinto ezinkulu zesimanje zasekhishini.Ngenxa yokuthi kufanele zigijime isikhathi eside (kufika emahoreni angu-40 iqoqo ngalinye), zingangeza ezikweletini zakho zamandla, kuye ngokuthi uzisebenzisa kangaki.Ngokuqondene nokukhetha okuphezulu ohlwini lwethu (I-Harvest Right Medium Size Freeze Dryer), i-Harvest Right ilinganisela izindleko zamandla ukusebenzisa umshini wokomisa iqhwa ku-$1.25-$2.80 ngosuku.
Ukudla okomisa iqhwa kungenziwa ngaphandle komshini, kodwa kungaba yisicefe futhi kungaphephile noma kuphumelele njengokusebenzisa umshini wokomisa okomisa ozinikele.Umshini wokomisa iqhwa uklanyelwe ngokukhethekile ukuqanda izithelo ezomile, inyama, imikhiqizo yobisi nokunye ukudla ukuze kugcinwe ngokuphepha isikhathi eside.Ezinye izindlela zokuzenzela zingase zibangele ukuthi imikhiqizo ingashisi ngendlela efanele (ingase ingafiki ezingeni elifanele lomswakamo) futhi ngenxa yalokho ingaphephile ukugcinwa isikhathi eside.
Sekungamashumi eminyaka u-Bob Vila esiza abantu baseMelika ukwakha, ukulungisa, ukulungisa nokuhlobisa amakhaya abo.Njengomphathi wezinhlelo ze-TV ezidumile ezifana ne-Le Old House kanye ne-Bob Weal's Home Again, uletha ulwazi lwakhe nomoya we-DIY emindenini yaseMelika.Ithimba lika-Bob Vila lizibophezele ekuqhubekeni naleli siko ngokushintsha isipiliyoni sibe iseluleko somndeni esiqondakala kalula.U-Jasmine Harding ubelokhu ebhala ngezinto zikagesi zasekhishini neminye imikhiqizo yasendlini kusukela ngo-2020. Umgomo wakhe uwukugqashula emsamo wokumaketha kanye nejagoni futhi athole izinto zasekhishini ezenza ukuphila kube lula.Ukuze abhale lo mhlahlandlela, ucwaninge ngokujulile okomisa okomisa ekhaya futhi waphendukela kwezinye izinsiza zasenyuvesi ukuze athole ulwazi oluthembekile mayelana nalezi mishini yasekhishini emisha.