Indlela emfushane ye-Molecular Distillationifaneleka kakhulu indawo yokubilisa ephezulu, ukumelana nezinga lokushisa, isisindo esikhulu samangqamuzana, nezinto ezibonisa i-viscosity ephezulu njenge-lactic acid, i-VE, uwoyela wezinhlanzi, i-dimer acid, i-trimer acid, uwoyela we-silicone, i-fatty acid, i-dibasic acid, i-linoleic acid, i-linseed oil acid. , i-glycerin, i-fatty acid ester, amafutha abalulekile, isocyanate, isobutyl ketone, i-polyethylene glycol, i-cyclohexanol, njll.
Imishini yakhelwe ukusebenza kwe-distillation ngaphansi kwe-vacuum ephezulu. Indlela Emfishane Yezisetshenziswa Zokukhipha I-Molecular Distillation iza ngezindlela ezintathu ngokusekelwe ku-viscosity yezinto: i-wiper, i-sliding wiper, kanye ne-hinged wiper, ngayinye enezinhlobo ezahlukene ze-scrapers.
Izinto ezilandelayo kufanele zibhekwe nsuku zonke:
1.Hlola ukuthi amanzi okupholisa avuleke kahle yini nokuthi umfutho ujwayelekile yini.
2.Hlola ukuthi ama-valve okungena nawokuphuma amanzi okupholisa ingxenye ngayinye asendaweni evulekile yini.
I-3.Imishini ishiswa ngamafutha ashisayo emazingeni okushisa aphezulu, ngakho gwema ukuthintana ukuze uvimbele ukusha.
4.Hlola ukuthi ingabe ikhona yini i-ethanol eyanele kubhavu ye-thermostat enezinga lokushisa eliphansi.
5.Qinisekisa ukuthi kune-nitrogen ewuketshezi eyanele ethangini le-nitrogen eliwuketshezi.
6.Hlola ukuthi isicupho esibandayo kanye nezinto zokusebenza kuxhumeke kahle yini.
Ingcindezi ehlukanisayo phakathi kwefilimu ebilayo nendawo yokujiya ingamandla aqhuba ukugeleza komhwamuko, okuholela ekucindezelekeni okuncane kokugeleza komhwamuko. Kudinga ibanga elifushane kakhulu phakathi kwendawo ebilayo kanye nendawo yokujiya, ngakho-ke okokusebenza kokugaya okusekelwe kulesi simiso kubizwa ngokuthi I-Short Path Molecular Distillation Equipment.
Isikhathi sokuthumela: Jun-13-2024
